Coconut oil, or copra oil, is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm                      In a word, coconut oil is a body-friendly foodstuff that is heart-healthy, great for oral health, and other health benefits. Structurally, coconut oil is taken from coconut kernels. It's tasteless and colorless, and is available for consumer usage in refined and unrefined coconut oil.                    Composite-wise, coconut oil contains a cornucopia of fatty acids and proteins that hold antioxidants and provide myriad health benefits. It's rich in so-called medium-chain fatty acids (MCFA's), which are, in great part, comprised of Caprylic acid, Lauric acid and Capric acid.     Coconut Oil Nutritional Facts Here is how coconut oil is broken down, nutritionally (based on one tablespoon of coconut oil.)   120 calories. 0 grams of protein 14 grams of fat 0 milligrams (mg) of cholesterol It's worth noting that, component-wise, coconut oils often differ in their make-up, and differ in their health benefits.        Benefits of Coconut Oil   1. A Boost in Good Cholesterol 2. Good for Blood Sugar and Diabete 3. Helps Fight Back Against Alzheimer's Disease 4. Helps Stop Heart Disease and High Blood Pressure 5. Aids in Liver Health 6. Boosts Energy 7. Aids with Digestion 8. Acts as a Salve for Wounds and Burns 9. Acts as an Anti-aging Component 10. Helps With Weight Loss  

Minimum Unit: 1000kg

Pieces per Unit: 1 kg

Price per Unit: 250INR